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Package Bar Information

House π Bar
Vodka
Rum
Gin
Scotch
Whiskey
House Wine
Domestic Keg Beer
Included in all dinner prices

π Bar
Smirnoff Vodka
Bacardi Rum
Beefeater Gin
Lauder’s Scotch
CC/Seagram Whiskey
Jim Beam Bourbon
House Wine
Domestic Keg Beer

π Premium Bar
Absolut Vodka
Captain Morgan’s Rum
Bombay Gin
J & B Scotch
Johnnie Walker Red
Jack Daniels Bourbon
Christian Brother Brandy
Kahlua
House Wine
Imported Keg Beer

π Top-Shelf Bar
Grey Goose Vodka
Flavored Vodkas
Appleton Rum
Tanqueray Gin
Johnnie Walker Black
Hennessy VS
Crown Royal Whiskey
Bailey’s Irish Cream
Premium Wine
Imported Bottled Beer
Martini’s

Included in all dinner prices

$4.00 additional/person

$8.00 additional/person

 

$14.00 additional/person

Please Note: Higher Level Bar Packages contain all liquor from Lower Level Packages

Wine and Champagne available by the bottle as well
A $150/bar set-up fee for a cash or tab bar (please consult with management).

Punch

Punch Priced per gallon. Estimate of 24 glasses per gallon

Non-Alcoholic Citrus Fruit Punch - $35.00
Non-Alcoholic Strawberry Daiquiri- $45.00
Non-Alcoholic Citrus Pina Colada - $45.00

Alcoholic Punch/Soft Drinks

Alcoholic Punch - $70.00
Choices: Pina Colada, Fuzzy Navel, Strawberry Daiquiri, Champagne Punch

Soft Drinks

Assorted Cans of Soda - $2/can
Open Soda or Iced Tea- $2/person

Cold Hors d’ Oeuvres

$6.00/guest - 2 servings per guest

Choice of two:

Assorted Canapes
Bruschetta
Avocado Bruschetta
Manchegos Cheese and Olives
Smoked Salmon with cream cheese and bread
Marinated Strips of Chicken Breast
California Rolls
Stuffed Greek-style Grape Leaves
International and Domestic Cheeses
Custom Selection

Hot Hors d’ Oeuvres

$6.00/guest - 2 servings per guest

Choice of two:

Authentic Brick-Oven Thin Crust Cheese Pizza
Swedish or Italian Meatballs
Π Wings (Honey BBQ, Smokey BBQ, Buffalo)
Hot Dogs in Puff Pastry
Grilled Vegetable Skewers
Spring Rolls
Fried Calamari
Fried Shrimp wrapped in potato
Grilled Chicken Strips
Italian Sausage with Hungarian Peppers
Spanakopita Triangles
Custom Selection

Individual Trays:

100 pieces Fresh Vegetable Crudite Tray with Dip - $140.00
Assorted Cheese Tray with Water Crackers - $160.00
Fresh Assorted Fruit Tray - $140.00

*****Custom Hors D’ Oeuvres trays or stations may also be selected*****

Please consult with our banquet manager for minimum purchase/room rental requirements (18% gratuity, 6% sales tax)

Breakfast/Brunches (Su-F until 4PM)

Continental Breakfast

$9.00 per person

Served with:
Orange, Cranberry and Apple Juices
Coffee and Tea
Fresh Baked Croissants
 Danishes
 Muffins

Brunch Buffet

$18.00 per person

Scrambled Eggs
Sausage links
Pancakes
Garden Salad
Chicken of the day
Compliment of the day
Vegetable of the Day
Bread and butter
Coffee and Tea

Breakfast

$13.00 per person

Served with:
 Orange, Cranberry and Apple Juices
Coffee and Tea
Sausage or Ham
Pancakes, Waffles or French Toast
Scrambled Eggs
Potato of the Day
Bread and Butter

π Brunch Buffet

$24.00 per person

Scrambled Eggs
Sausage links/ham
Bagels, cream cheese and Lox
French Toast
Belgian Waffles
Garden Salad
Pasta Salad
Chicken of the day
Compliment of the day
Vegetable of the Day
Bread and butter
Coffee and Tea

LunchMenu (before 4PM)

 Lunch

Choice of one:

Salad (house, Caesar or Greek) with chicken - $13.00
Pork Wings or Pierogies - $13.00
Chicken (Baked, Marsala, Cacciatore, Limone, Paprikash, etc.) - $14.00
Pasta(ravioli, pennette, fagottini, strozzapreti, lasagna, etc.)- $14.00
Beef or Chicken Shish Kebob - $15.00
Beef Sauerbraten- $15.00
Mousakas- $15.00
π Fish and Chips (Baked Whitefish) - $17.00
Baked Salmon- $19.00
Veal Scallopini or German Veal(Kalbsbraten) - $19.00
Soup and Sandwich (Gourmet Ciabatta Bread Sandwiches, p Burger) - $14.00

 

All Lunches (except salad) include: Compliments, Rolls and butter, Coffee or Tea, House salad

 

Please consult with our banquet manager for minimum purchase/room rental requirements (18% gratuity, 6% sales tax)

Shower Menu (before 4 PM)

Soup and Salad Buffet

Two Soups of the Day
Caesar Salad
Greek Salad
Garden Salad
Assorted Fresh Bread Selections

$16.00 per person

Euro Buffet

Kielbasa with Sauerkraut or Italian Sausage with Hungarian Peppers
Chicken Limone/Cacciatore or Portuguese Bacalao
Pasta of the Day
Potato/Rice of the Day
Fresh Vegetable
Salad

$19.00 per person

π Buffet

Chicken Breast (Your choice)
p Fish and Chips (Baked Whitefish)
Pasta of the Day
Potato/Rice of the Day
Fresh Vegetable
Salad
Assorted Fresh Bread Selections

$22.00 per person

Funeral Lunch

 (completed by 4PM)

Buffet (minimum 50 people)
 
Tossed Salad
Two entrées – chef’s choice
Potato of the day
Vegetable of the Day
Bread and butter
Ice Cream, Cake or Brownies
Soft Drinks, Coffee and Tea

$13.00 per person

Awards Menu

 (M-TH after 4PM)

Family Style (minimum 125 people)
 
Tossed Salad
Pasta of the day
Chicken of the day
Potato of the day
Vegetable of the Day
Bread and butter
Ice Cream, Cake or Brownies
Soft Drinks, Coffee and Tea

$17.00 per person

Sweet 16 Party  (Friday or Sunday only)

Buffet (minimum 100 people)
 
Tossed Salad
Pasta of the day
French Fries
Chicken Fingers
Bread and butter
Ice Cream, Cake or Brownies
Soft Drinks

$20.00 per person

KidsMenu

Hors D’ Oeuvres (Choice of two) - $4/person

 Potato skins with sour cream and chives,Cheese pizza, Mozzarella Sticks, Pigs in a blanket,Nachos with cheese, Chicken wings

Dinner - Entrée, Family or Buffet Style - $16/person

Choice of two :

 Chicken Fingers and fries, Pizza, Hamburger and Fries, Spaghetti with meat sauce

Also with: Salad,Bread and butter &soft drinks

Please consult with our banquet manager for minimum purchase/room rental requirements (18% gratuity, 6% sales tax)

Dinner Menu

(all prices include house bar)

Friday or Sunday discount – $3.00
Monday – Thursday discount - $6.00

Entrees

16 oz Bone-in Rib Eye Steak- $45.00
Il Posto Pasta (tris) - $44.00
Duet (Filet & chicken)-$43.00
Greek Style Lamb Chops - $42.00
Filet Mignon/Madeira Mushroom-$40.00
Herb Roasted Prime Rib- $39.00
Lamb Shank- $39.00
Sea Bass or Baked Norwegian Salmon- $39.00
Combo Beef & Chicken Shish Kebob- $38.00
Persico ai Frutti di Mare - $38.00
Sirloin Steak with spicy p zip sauce - $36.00
Chicken Breasts (your choice) - $35.00
Buttermilk Fried Chicken - $35.00
p Fish and Chips - $35.00
Schweinkolette (Large Pork Chop)- $35.00
Lobster or Spinach Ravioli - $35.00
Pork Wings (Rib Meat) - $35.00
Mix 2 entrees for an additional $6.00

Includes: Choice of Salad, Pasta of the day, Fresh Bread, Vegetable Medley, Choice of Complement

Family ($35.00/person)

Choice of two:

Roast Beef with Au Jus or mushroom gravy
Beef Tips in brown butter sauce
Beef Sauerbraten
Buttermilk Fried Chicken
Beef or Chicken Shish Kebob
Lemon Chicken
Chicken Cacciatore
Chicken Marsala
Custom Chicken
Trout Almondine or Broiled Tilapia
p Fish and Chips (Baked Whitefish)
Portuguese Bacalao (Cod)
Roast Pork with gravy
Kielbasa with Sauerkraut or Pierogies
Pork Wings
Spinach Ravioli
Select Pastas
Other Selections

Includes: Pasta of the Day, Choice of Salad, Fresh Bread, Vegetable Medley, Choice of Complement

Buffet ($33.00/person)

Choice of two:

Roast Beef with Au Jus or mushroom gravy
Beef Tips in brown butter sauce
Beef Sauerbraten
Beef or Chicken Shish Kebob
Roast Pork with gravy
Pork Wings
Kielbasa with Sauerkraut
Buttermilk Fried Chicken
Lemon Chicken
Chicken Cacciatore
Chicken Marsala
Custom Chicken
Trout Almondine
Broiled Tilapia
Portuguese Bacalao (Cod)
Select Pastas
Other Selections
Prime Rib (additional $6.00/person)

Includes: Choice of Salad, Fresh Bread, Vegetable Medley, Choice of Complement

Complements

Red Skin Potatoes, Mashed Potatoes, European Style Potatoes, Roasted Potatoes, Spaetzle, Macaroni and Cheese, Herbed Rice

Salads

Garden, Greek, Caesar’s, p-slaw

Soups($4.00/person)

French Onion, Chicken Lemon Rice, Minestrone, Mushroom Barley, Beef vegetabe

 

Please consult with our banquet manager for minimum purchase/room rental requirements (18% gratuity, 6% sales tax)

Desserts

Simple Sweet Table - $10.00/person

(minimum 50 people)

Fresh Fruit
Assorted Torts, cheesecakes, etc
Selected Pie
Assorted Cookies
p Sweet Table - $18.00/person (minimum 50 people)
Fresh Fruit
Assorted Torts, cheesecakes, etc
Selected Pie
Assorted Cookies
Tiramisu
Baklava
Crème Brulee
Housemade Ice Cream
Assorted Miniature Pastries & Petit-fours

Ice Cream Bar - $8.00/person (minimum 50 people)

Choice of two ice creams
Strawberry, chocolate & caramel sauces
Crushed Oreos, Pecans, Sprinkles, M&Ms and whipped cream
Brownies and chocolate chip cookies

Selected Desserts - $5.00/each
Tiramisu, Baklava, Chocolate Mousse, Raspberry cheesecake, Crème Brulee, Lemon Almond Tart, Sorbet, Berry Bowl, Triple Chocolate Cake, Ice cream 

House Dessert - $3.00/person

Cake Cutting and Service - $1.00/person

Last Minute Elegant Dinner

"Holiday Party Specials"
* 10% off (up to $1000) at Pi Banquet Hall
* 20% off (up to $100) on site at your location/Pi Catering

***Special*** Elegant “Last Minute” Dinner
Min 150 people, within the next 4 months

Only $45/person
(this month) all inclusive (no tax or tip to pay)
$46/person (next month), $48/person (month after), $50/person (month after that)

Includes:

4 hours of open π premium bar
Choice of white, black or gold table linen
Choice of 15 different colored napkins
Vegetable and cheese trays
House salad

Entrée of:

Beef tenderloin with Madeira Mushroom Sauce and your choice of:

(one of the following)
Lemon Chicken, Chicken Cacciatore, Chicken Marsala, Chicken Piccata, Chicken Parmeson, Baked Chicken, Chefs’ Custom Chicken Selection, Trout Almondine, Broiled Tilapia,

(one of the following)
Red Skin Potatoes, Mashed Potatoes, European Style Potatoes, Roasted Potatoes, Spaetzle, Macaroni and Cheese, Herbed Rice

Entree also includes vegetables, bread and butter

Il Posto
Ristorante
Pi Restaurant
& Lounge
Pi Banquet Hall
28847 Franklin Street
Southfield, MI 48034-1692
Phone: (248) 358-3355
Fax: (248) 358-5087
tonygioutsos@pibanquethall.com